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Cheese and Vermouth aperitivo for Scottish Food & Drink Fortnight 2020

June 15, 2020

“Cheese – milk’s leap toward immortality” -Clifton Fadiman What are aperitivo bites without cheese? A cheeseboard is simple, easy to prepare but a good one feels decadent, indulgent and lavish. A well-executed cheeseboard is perhaps the embodiment of Italian word spretzaturra: “a certain nonchalance, so as to conceal all art and make whatever one does […]

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Valentian Vermouth on Ice

January 14, 2020

75ml Valentian Vermouth Rosso Serve over Ice Garnish with Orange Slice

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Negroni-Spagliato

January 13, 2020

25ml Valentian Vermouth Rosso 25ml Campari Stir Top with Sparkling Wine (Prosecco) Serve over Ice in a rocks glass or large wine glass Garnish with Orange Slice/Peel

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Boulevardier

January 13, 2020

25ml Valentian Vermouth Rosso 25ml Campari 25ml Whisky of Choice Stir with ice Serve over Ice in a Rocks Glass Garnish with Orange Slice/Peel

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Valentian & Tonic (V&T)

January 10, 2020

50ml Valentian Vermouth Ross Serve over Ice 150ml Mediterranean Tonic Garnish with Orange Slice

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Americano

November 1, 2019

25ml Valentian Vermouth Rosso 25ml Campari Serve over ice Top with Soda Water Stir Garnish with Orange Slice/Peel

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Negroni

November 1, 2019

25ml Valentian Vermouth Rosso 25ml Campari 25ml Gin of Choice Stir with ice Serve over Ice in a Rocks Glass Garnish with Orange Slice/Peel

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